The librarycook’s (October) diary

On top of being a bibiliophile, the librarycook also nurses a not-so-secret passion for all foods Yotam.  Ottolenghi, that is.  First nurtured by his regular column in The Guardian*, then fired up by his charming television series Mediterranean on a Plate, and his delightful podcast Simple Pleasures**, the librarycook was beyond thrilled to see that … Continue reading The librarycook’s (October) diary

The librarycook MAY have a problem

May, and the May issue of Delicious, brought the librarycook a dilemma.  The weather was still unseasonably warm.  Two recipes appealed almost equally.  So, would it be the still quite summery Chicken and Lemon Tagine with Pomegranate Couscous, or the more wintery Cauli Cheese Pasta Bake with Crispy Sage?  Luckily, May came to the rescue, … Continue reading The librarycook MAY have a problem